Best Uruguayan Restaurant Henderson Near Me

Amy Schuler: while I devoured a calamari appetizer

Mary Croft: The minestrone was vegan and they made me an off menu pasta! Staff was friendly and accommodating.

alyssa lupear: Food: 5/5

Nicholas Nikbin: Highly recommend this place over fiesta Philippines or seafood city the sinigang and bbq are made extremely well same taste as Philippines BIG PORTIONS AS WELL unlike fiesta and seafood city whom barely give you anything and full of fat this place consistently has given me meat in my lechon and sinigang did I mention the portions are big? Lol

Nette Rab: , and it's a pretty clean restaurant.Food:Kilawen Lechon SisigChop SueyBansilogTupac ordered Spaghetti to go. However, after ordering and while we were sitting, we were informed that they did not have any spaghetti. There was another item he wanted that they didn't have, but I can't remember.The food was yummy. My BF loved that he got 2 fish instead of 1. The Sisig was also delicious, and I loved the taste.Overall, it's a great spot for filipino food. Highly recommended.

Mindy Lambourne: These guys have an amazing selection of food and the number 12 which was the pork chops was by far the best meal I’ve had in a very long time. I highly recommend this place

Jean Santivasci: I hadn’t had Pancit since leaving the East coast over 9 years ago. This did not disappoint. The ratio of meat and vegetables to noodles was great. Portion was huge! Service was fast, friendly, and courteous.

Jerrad Jacobs: One of my favorite places to eat. The owners are super sweet too

Erich Arabejo: Amazing Filipino food. Lechon pork belly is cooked to order so you get them fresh and not sitting on a heated lamp for hours.

MA -ANN: I drive all the way to this amazing place- because lumpia is life!Price is right and food is delicious! Staff are friendly, place is clean and lots of authentic Filipino food options.

Mayumi Matayoshi: . Can't wait to come back and visit again !

Oyan Bagan: and fries now costs $17.61. :/ :

Jarrod Asay: Absolutely best… top notch customer service!!!! And equally top notch food!!! Highly recommend….

Hykouhi Ter-Gevorkian: I had an amazing time at Padrino’s! We tried the nachos and some other appetizers which were really good! The main dishes were some of the best food that we every have had. We really liked how we got to enjoy our amazing food with live music. All the dishes are exceptional. We really enjoyed our experience here. We definitely recommend this place!

Lorie Laplant: This is definitely some of the best Italian food I've ever had.Including my nanas and Italy !This is a must dining experienceFabulous food, excellent service from Becky at the barThe owner nic and his wife were extremely gracious.We definitely will be backThank you for a lovely evening

Easton Durham: I don’t remember the last time I was this pleased with a dining experience. We called at 8:20 pm to see if they would take a walk in, and they and told us to come right on in. The whole experience felt very personalized from the moment we walked in. Jake, our waiter, was fantastic. He was enthusiastic about the food, knowledgeable, and gave us great recommendations. We will definitely ask for him when we come back. Everybody was very nice and seemed happy to be there, which feels rare today in food service. Drinks were refilled VERY often, which was impressive. Mozzarella sticks were delicious, the marinara sauce was deep and rich. The pesto risotto with sausage was a flavor bomb. The pappardelle with beef filet, mushrooms, and a marsala cream sauce was excellent. Overall, some of the best Italian food my wife and I have had. We were raving about it while eating. I never take pictures of my food, but I decided to this one time because I knew I’d be leaving a review. We paid $100 plus a tip for our 3 items and sparkling water, so it’s a little on the pricey side for pasta, but it’s some of the best we’ve ever had, so well worth it if you want to treat yourself! You’re also getting service that’s second to none, and a nice date-night atmosphere. You get what you pay for! We’re excited to come back and try more dishes in the near future.