Best Palatine Restaurant Henderson Near Me

Joesph Michael: Food: 5/5

Sean McNelley: Todd keeps it fresh! In addition to the 'unique' standards, Todd always offers something fresh and in season. Special dinners for wine pairing and special occasions make this a local jem.Dietary restrictions: Always looking out for a family member with unique dietary restrictions. Chef takes care of them.

Joshua Rodarte: Beer is sooo cold and refreshing! 10/10

beth ellyn rosenthal: For awhile, I eschewed chain restaurants because I was determined to give my hard-earned dollars to local restauranteurs trying to make it in Vegas.A birthday dinner brought me back to P.F. Chang's. And yes, the food was better than the homegrown dishes....Start with the soups, the culinary intro to any Chinese meal. The hot and sour soup was both. The vinegar puckered my lips in a broth that was was rich and hearty. Lots of veggies clogged the soup. You could almost eat it with a fork.The won ton soup was the yang to this yin. It had a subtle chicken broth that did not have a hint of grease. The ingredients were in big chunks that were meant for chopsticks.You won't find better green beans anywhere. There is a spicy version and a crispy version. The crispy version is battered like tempura, which was lacey thin. The dish comes with a spicy creamy sauce.The second version has fiery red chili peppers turning up the thermostat. They dot the beans and look like spice grenades. The acres of garlic tame the heat down some. Yum!Both dishes use the whole bean which are cooked to just crispy.The honey shrimp is my favorite dish here. The honey just compliments the fishiness of the sprimp perfectly.As a carnivore, I also have to order the broccoli beef. The restaurant uses a flank steak that comes out medium. Ginger, garlic and green scallions give the dish its flavor. The broccoli: perfectly al dente and deserving of the garlicky sauce.The pork fried rice was studded with eggs, carrots, bean sprouts and onions. The strips of pork had just enough grease left to make them tasty. As for the rice, the grains stayed in the skillet exactly long enough for a softly crunchy texture.I believe in eating dessert first. There are two options that won't disappoint a hardened sweet tooth. Who thought up the apple spring rolls? Genius! They are exactly that: an apple-y filling inside a fried spring roll skin. The best part was the coconut-pineapple ice cream that melts beside them. These are two partners made in heaven.If you are a traditional cheesecake person, you will love P.F. Chang's version. The Texas-sized wedge is a traditional New York cheesecake served with a super tart raspberry coulis. Sweet and sour for dessert too!THANK you Michael for having a birthday and bringing me back to an old favorite. Let's celebrate my birthday there too!Vegetarian options: Asians have raised vegetarian cooking to a high art. As a culture they respect veggies and know how to cook them tastefully. It's delicious to be a vegetarian at P.F. Chang's.Kid-friendliness: The place is noisy so you would never know kid is there. And what kid doesn't like Chinese food?Parking: There is plenty of parking surrounding the restaurant on three sides. Then, just cross the road for additional parking at The District. You will never have a problem parking your car here.Wheelchair accessibility: There are parking spaces close to the front door. There are no steps anywhere in the restaurant.

Diana Acevedo: We stopped by to have lunch with my family. It was fairly empty when we arrived so we got seated quickly. Our server Gustavo was awesome!. he took care of us. Got our order quick and always stopped by to see if we needed anything. He gave us refills without us asking which this is my husbands thing. He hates asking for refills. Our server was on top of everything. Had an issue paying with the Kiosk but he fixed it.

Hannah Lynn Ahlhelm: Vegetarian options: A big salad bar with something for everyoneWheelchair accessibility: Chairs move out easily for accessibilityDietary restrictions: Lots of gluten free and keto options

Angie: Just enjoyed a delicious PRIME RIB dinner with all the trimmings… had to take half of it home it was so big! Love that the salads are always cold, fresh & crisp… great way to start dinner! They offer wonderful “Early Bird” specials from 4 - 7 pm. Rae's has been a 24 hour neighborhood restaurant & gaming bar for 30 years! I live in the area and really enjoy having lunch or dinner there. The staff is friendly & never rush you through a meal. I've brought several friends here who drive across town to enjoy their great prime rib, fish & chips & their Angus hamburger is THE BEST! Reasonable prices for really good food & friendly service! Try it...you will love it!! Since COVID all patrons have to be at least 21…..No kidsVegetarian options: Lots of excellent fresh salad vegetable options.Parking: Rae’s has plenty of FREE parking with easy access into the neighborhood center they are located in.Wheelchair accessibility: Lots of parking out front large doors accommodate wheelchair entrance. There are no tables chairs just large, circular booths.

Ann Hofner: Very nice atmosphere. We stayed and chatted after finishing our pizzas and they were still offering us drinks. Nice selection of different kinds of pizza.

David H: Stopped in here for lunch today, wife had stuffed tortellini and I had the seafood Alfredo fettuccine, along with fried calamari for an appetizer. The calamari was fried to perfection, it was not chewy and the batter was crisp! Both entrees were hot and delicious! Especially with the garlic bread sticks. No room for desert! Waitress was friendly, polite, and attentive. Truly a pleasurable lunch!

VAServe: Again they hit it out of the park! As usual, I can't say enough about how great everything we've had here always is. Very fair pricing considering the amazing service and food, You will not be disappointed. In the evening, get reservations, we always do.Thanks again!

Raechel Cable: . However, this staff is so friendly, attentive and overall, very hospitable. It’s not that we think the food shouldn’t be a bit more consistent with past dining experiences, but it was a very enjoyable dinner nonetheless.

Janelle Losoff: This is a relaxing place for breakfast, lunch or early dinner. Enjoy scenic views of the golf course while you are here. Have a drink. 2atchvth3 golfers. The waiters are attentive. The food is prepared to order by cooks that know what they are doing. This is a good place to meet friendly locals from the Green Valley area. I had the Chicken Picante and it rivaled some fancy Italian restaurants that were much more expensive.

Jorge Hernandez: The food is amazing

Nicholas Nikbin: Highly recommend this place over fiesta Philippines or seafood city the sinigang and bbq are made extremely well same taste as Philippines BIG PORTIONS AS WELL unlike fiesta and seafood city whom barely give you anything and full of fat this place consistently has given me meat in my lechon and sinigang did I mention the portions are big? Lol

Nette Rab: , and it's a pretty clean restaurant.Food:Kilawen Lechon SisigChop SueyBansilogTupac ordered Spaghetti to go. However, after ordering and while we were sitting, we were informed that they did not have any spaghetti. There was another item he wanted that they didn't have, but I can't remember.The food was yummy. My BF loved that he got 2 fish instead of 1. The Sisig was also delicious, and I loved the taste.Overall, it's a great spot for filipino food. Highly recommended.

Mindy Lambourne: These guys have an amazing selection of food and the number 12 which was the pork chops was by far the best meal I’ve had in a very long time. I highly recommend this place

Jean Santivasci: I hadn’t had Pancit since leaving the East coast over 9 years ago. This did not disappoint. The ratio of meat and vegetables to noodles was great. Portion was huge! Service was fast, friendly, and courteous.

Jerrad Jacobs: One of my favorite places to eat. The owners are super sweet too

Erich Arabejo: Amazing Filipino food. Lechon pork belly is cooked to order so you get them fresh and not sitting on a heated lamp for hours.

MA -ANN: I drive all the way to this amazing place- because lumpia is life!Price is right and food is delicious! Staff are friendly, place is clean and lots of authentic Filipino food options.

Mayumi Matayoshi: . Can't wait to come back and visit again !

MO Daddy Dollars: BJs is a family friendly restaurant with a little bit of everything on the menu. They offer daily specials, happy hour, and a prime Rib special Friday - Sunday. During this visit I just stopped in for lunch and had the Kicken Chicken Sandwich. It was good, and I like how they give you the extra sauces on side. They have a good selection of house beers and house sodas on draft. The berry cider, and Vanilla cream soda were great. I normally don't do desert for lunch, but I had to try the Peanut Putter Chocalate Smores Pazookie. It not disappoint. Something you can expect with a chain restraunt of this size is consistency, and food prep down to a science. Everything came out pretty quickly. I have been here many times, and will be back again.Vegetarian options: They can accommodate vegetarian platesKid-friendliness: Kid Friendly Place.Parking: Lots of spots in front of buildingWheelchair accessibility: Building is accessible, and handicap parking in frontDietary restrictions: They can accommodate dietary restrictions/allergies