Best Maltese Restaurant Henderson Near Me

Christy: I have taken family here when they come to town and the food and service is always excellent. High quality italian food. Nice location and atmosphere as well.Recommended dishes Bruschetta, Chicken Marsala, Spinach Ravioli, Linguini Pesto …

Nicole Langill: Our entire experience here was delightful. From the moment we walked in, the hostess greeted us warmly with a big smile and promptly seated us. Despite the server being a little busy, he still managed to acknowledge us and quickly returned to take our drink orders. The food was absolutely delicious, leaving us with a satisfied palate. The entire staff had smiles on their faces and appeared to genuinely enjoy being there, which added to the overall positive atmosphere. Without a doubt, this place ranks high on my list for Italian restaurants in Green Valley

James Green: No wait. We sat outside in the shade and misters. Very comfortable even in the heat. Robert Costanzo the manager I believe, hosted us. Got us the perfect table and checked in on us just the right amount. Feels like a family atmosphere there. Had a pepperoni pizza as appetizer with side of mushrooms and extra virgin olive oil. Main dish was chicken parm with a side of fettuchine Alfredo. My guest had the salmon which was amazing. Robert helped with my order as I had a few special requests. Also brought our 1 year old. Had a clean and working high chair. Good bread service and plain noodles for her. Thanks Robert and everyone.

Dana Carrasco: Wonderful experience. Was our first time eating at this location. Our waitress Inez provided excellent service and was very attentive and friendly. We ordered calamari with the never-ending boat of marinara, salad and bread sticks, the Seafood Fettuccine Alfredo, Chicken and Broccoli Fettuccine Alfredo, and Chicken Fettuccine Alfredo and the Peach Raspberry Tea was made perfect.

Dallas M: My family and I reside in the far Northwest part of the city, but wanted to try a new Italian restaurant somewhere in Henderson for a change. I discovered this place after a Google search and my family agreed to try it out. Since it was still earlier in the day, we called and made a reservation just in case, and it was a good thing that we did because the place was busy when we walked in.The service was exceptional from the time we walked in the restaurant to when we were escorted to our table, and throughout the night from our server.We ended up ordering the Seafood Fradiavlo, Chicken Piccata, Spaghetti and Meatballs, and Bruschetta. The food quality, along with price-to-quantity ratio were exceptional. Definitely will be back if we are ever in the area again. I highly recommend this restaurant to everyone!!

Tom Price: Tried Tuscany Grill after reading reviews and recommendations from other sites. We were not disappointed. Made reservations arrived on time for our anniversary dinner. We were greeted at the door and seated right away. Sherri was our server and was absolutely great. Wine list was very nice and not too pricey. Ordered wine and mozzarella square appetizer . Delicious! Our entrees came timely and were so good and fresh! We were then surprised when a slice of homemade cheesecake came on the house because it was our first time there. To die for! What a great meal and experience. We will be back soon!

RayRay 2021: The service at Tuscany is always friendly and perfect perfect from the Maitre D's to the servers and bus persons! The food is great but even though I give it a five-star rating, I personally fo like my chicken breast to be pounded a little more thinner, but then, everybody has their own tastes. The portions of food are definitely overwhelming, as there is always enough to take home in to go box.

Mary Kellar: The reception is friendly and the service is right on time. Menu options are very good & the food is the highest quality. The whole dinner experience is relaxing. No wonder this restaurant is still busy, after the Covid years. Recommend a reservation.Recommended dishes Halibut in a Lemon Butter Sauce, Soup …

Amy Schuler: while I devoured a calamari appetizer

Mary Croft: The minestrone was vegan and they made me an off menu pasta! Staff was friendly and accommodating.